Secluded in the forested hills near Lafayette, Oregon, the Trappist monks of Our Lady of Guadalupe Abbey live in a place of silence, natural beauty, meditation and prayer.
They also bake one of the most popular fruitcakes in the nation. Brimming with pineapples, cherries, walnuts and pecans soaked in brandy, each loaf is perfectly aged to achieve the traditional dark, old-style flavor.